Moringa leaf Tincture

Support Overall Health, Energy, and Nutrient Intake

Moringa leaf is a nutrient-dense herb that provides vitamins, minerals, and antioxidants to support overall health and energy. It helps maintain steady energy levels by supporting the body’s ability to efficiently convert nutrients into usable energy, and it promotes healthy metabolism by aiding digestion and nutrient absorption while supporting proper liver function. In addition, Moringa supports the health of bones and joints through its calcium, magnesium, and potassium content, helps maintain healthy blood and circulation by supporting red blood cell production, and provides liver and detox support by protecting liver cells from oxidative stress.

Directions
Add one to two dropperfuls in juice or water two times a day or as needed. Herbs respond differently in every body, so always start with less and adjust according to how you feel.

Ingredients
Moringa Leaf (Moringa oleifera) with distilled water & 50% alcohol, 1:4 herb strength

The amount of alcohol in a typical tincture dose is very small, usually equivalent to, or less than what’s naturally found in a ripe banana. We prefer alcohol because it ensures the plant compounds reach the areas of your body where they are needed very fast, while with glycerin or capsules, some of these compounds can be lost during digestion and absorption.

If you prefer less alcohol or no alcohol, add the tincture dose to a cup of hot water or tea, and wait two minutes before drinking—this allows much of the alcohol to evaporate.

Precautions
If you are taking any other medications, please consult your healthcare professional before using. This product is not intended to diagnose, treat, cure, or prevent any disease.